Nutrition facts and ingredients
Edible Printing Materials
Compare our edible printing materials by appearance, texture and recommended use. Ingredients, certifications and best-before dates can vary by product or lot, so always check the label supplied with your order.
A4 Icing / Sugar Sheets
Our go-to sheet for cakes, cupcakes and cookies. Its opaque white base produces vibrant colour and crisp detail, with a light vanilla-sugar taste.
Ingredients, nutrition and storage
Ingredients: Modified starches, sugar, maltodextrin, dextrose, water, vegetable coconut oil, glycerin, microcrystalline cellulose, cellulose gum, gum arabic, titanium dioxide, polysorbate 60, mono- and diglycerides of fatty acids, sorbitan tristearate, potassium sorbate, citric acid and flavouring.
Nutrition per 100 g: Energy 1544 kJ / 364 kcal; protein 0.1 g; carbohydrate 85.9 g; sugars 21.7 g; total fat 1.5 g; trans fat 0 g; salt 0.18 g.
Supplier-documented claims: Gluten-free, non-GMO and Kosher Pareve.
Storage: Keep sealed, flat, cool and dry. Do not refrigerate. Best before: See the product label.
A3 Icing / Sugar Sheets
The same smooth finish and print quality as our A4 sheets, with a larger canvas for full-bleed designs and large cakes.
Ingredients, nutrition and storage
Ingredients: Modified starches, sugar, maltodextrin, dextrose, water, vegetable coconut oil, glycerin, microcrystalline cellulose, cellulose gum, gum arabic, titanium dioxide, polysorbate 60, mono- and diglycerides of fatty acids, sorbitan tristearate, potassium sorbate, citric acid and flavouring.
Nutrition per 100 g: Energy 1544 kJ / 364 kcal; protein 0.1 g; carbohydrate 85.9 g; sugars 21.7 g; total fat 1.5 g; trans fat 0 g; salt 0.18 g.
Supplier-documented claims: Gluten-free, non-GMO and Kosher Pareve.
Storage: Keep sealed, flat, cool and dry. Do not refrigerate. Best before: See the product label.
Ultra-Thin Icing Sheets
Feather-light and translucent, these delicate sheets are well suited to drink toppers and airy desserts.
Ingredients and storage
Ingredients: Water, corn starch, corn syrup, corn syrup solids, cellulose, corn oil, gum arabic, sugar, modified starch, glycerine, polysorbate, vanilla, colour and citric acid.
Storage: Keep sealed, cool and dry. Best before: See the product label.
Wafer Paper
A budget-friendly option with a soft matte appearance, ideal for stand-up decorations, flowers, bulk events and burn-away cakes.
Ingredients, thickness and storage
Ingredients: Potato starch, sunflower oil, lecithin and maltodextrin.
Nutrition per 100 g: Energy 1518 kJ / 359 kcal; protein 0.1 g; carbohydrate 84.2 g; sugars 0 g; total fat 2.8 g; saturated fat 0.3 g; salt 0.1 g.
Supplier-documented claims: Gluten-free, non-GMO and Kosher Pareve.
Thickness options:
- 0.3 mm: Ultra-thin; mainly used for drink toppers, dissolvable decorations and burn-away cakes.
- 0.4 mm: Light and semi-flexible; popular for drink toppers and burn-away cakes.
- 0.6 mm: Semi-firm; holds its shape well on icing.
- 0.8 mm: The thickest and strongest option; best for sturdy stand-up decorations.
Storage: Keep sealed in a dry container in a cool, dry place. Best before: See the product label.
Clear Translucent Sheets
Highly transparent and neutral tasting, these sheets create a dramatic floating-logo effect on coffee, cocktails, panna cotta and glossy desserts.
Ingredients and storage
Ingredients: Water, pullulan, modified starch, glycerine, sorbitol and potassium sorbate.
Storage: Keep sealed, cool and dry. Best before: See the product label.
FlexFrost® Tiffany Edible Fabric Sheets
Semi-translucent edible fabric sheets designed for elegant cake wraps, flexible edible crafts and premium dessert decorations.
Ingredients and storage
Ingredients: Water, corn starch, corn syrup, cellulose, sugar, corn syrup solids, oil, modified starch, glycerine, hydrocolloid, polysorbate, vanilla, artificial colour and citric acid.
Texture: Soft and flexible, with a fabric-like finish for decorative applications.
Storage: Keep sealed in the original packaging, flat, cool and dry. Avoid direct sunlight and humidity. Best before: See the product label.
Semi-Clear Edible Sheets
Semi-transparent edible printing sheets that create floating visual effects while maintaining a smooth finish for drinks and desserts.
Ingredients and storage
Ingredients: Potato starch, water, glycerin, sodium alginate and potassium sorbate.
Best for: Drink toppers, translucent dessert decorations and modern cake applications.
Storage: Keep sealed, cool and dry. Avoid exposure to moisture. Best before: See the product label.
Edible Inks
Edible inks formulated for food contact, consistent colour and smooth flow across compatible edible printing sheets.
Ingredients and colour note
Listed ingredients: Water, glycerin and colours including Red 40, Blue 1, Red 3 and Yellow 5. Check the label for the formulation supplied with your order.
Colour note: Colours may brighten after being absorbed by frosting. Exact screen-to-print colour matching is not guaranteed.
Quick comparison
| Feature | A4 Icing | A3 Icing | Ultra-Thin | Wafer | Clear | FlexFrost | Semi-Clear |
|---|---|---|---|---|---|---|---|
| Appearance | Opaque and vibrant | Opaque and vibrant, in a larger format | Translucent | Soft matte | Highly transparent | Fabric-like and semi-translucent | Semi-transparent |
| Taste | Light vanilla-sugar | Light vanilla-sugar | Neutral | Neutral | Neutral | Mild vanilla-sweet | Neutral |
| Best for | Cakes, cupcakes and cookies | Large cakes and full-bleed designs | Drink toppers and airy desserts | Stand-ups, flowers and burn-away cakes | Drinks and glossy desserts | Cake wraps and flexible decorations | Drink toppers and desserts |
| Handling | Easy to trim or custom-cut | Easy to trim or custom-cut | Handle gently | Cut with scissors or a compatible plotter | Easy to trim or custom-cut | Flexible | Smooth |
| Storage | Sealed, flat, cool and dry | Sealed, flat, cool and dry | Sealed, cool and dry | Sealed, cool and dry | Sealed, cool and dry | Sealed, flat, cool and dry | Sealed, cool and dry |
Ingredient, nutrition and certification information is based on supplier documentation. Always review the label for the specific product and lot, particularly when allergies or dietary requirements are a concern.
