Nutrition facts and ingredients

Edible Printing Materials

All materials are made with food-safe, allergen-aware ingredients and are typically best before ~12 months when stored sealed, flat, cool & dry.

Kosher Halal friendly Vegan Gluten-free Nut-free Peanut-free Soy-free Lactose-free Non-GMO
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A4 Icing / Sugar Sheets

Our go-to sheet for cakes, cupcakes, cookies. Opaque white base for vibrant, crisp colour with a light vanilla-sugar taste.

Smooth & flexibleSharp detailEasy to trim
Ingredients & storage

Starches, maltodextrin, glycerin, sugar, water, stabilizer, dextrose, emulsifiers, food colour, vanilla flavour, preservatives, sucralose.

Store: sealed, flat, cool & dry (no fridge). Best before: see product label (typically ~12 months).

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A3 Icing / Sugar Sheets

Same beautiful print quality—just a bigger canvas for full-bleed designs and large cakes.

Ingredients & storage

Acetylated distarch adipate, maltodextrin, glycerin, sugar, water, distarch phosphate, dextrose, microcrystalline cellulose, acacia gum, titanium dioxide, polysorbate, mono- & diglycerides, sorbitan monostearate, potassium sorbate, xanthan gum, flavours, citric acid.

Store: sealed, flat, cool & dry. Best before: see label.

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Ultra-Thin Icing Sheets

Feather-light & translucent—perfect for drink toppers and airy desserts. Looks like it’s printed on foam.

Seamless blendBest on light surfacesHandle gently
Ingredients & storage

Water, corn starch, corn syrup (+solids), cellulose, corn oil, gum arabic, sugar, modified starch, glycerine, polysorbate, vanilla, colour, citric acid.

Store: sealed, cool & dry. Best before: see label.

Wafer Paper

Budget-friendly with a soft matte look—great for stand-ups, flowers, bulk events, and burn-away cakes.

Neutral tasteStiffer for stand-upsEasy to cut
Ingredients, thickness & storage

Ingredients: Potato starch, water, vegetable (palm) oil.

Thickness options:

  • 0.27 mm — ultra-thin; mainly for drink toppers, dissolvable decor.
  • 0.4 mm — light & semi-flexible; also popular for drink toppers and burn-away cakes.
  • 0.6 mm — semi-firm; less commonly used; holds shape on icing.
  • 0.8 mm — thickest/strongest; least commonly used; best for sturdy stand-ups.

Store: sealed in a dry container, cool & dry. Best-before: see label.

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Clear Translucent Sheets

Crystal-clear & tasteless for dramatic “floating logo” effects on coffee, cocktails, panna cotta & glossy desserts.

100% transparentUS Letter 8.5"×11"Best on light backgrounds
Ingredients & storage

Water, pullulan, modified starch, glycerine, sorbitol, potassium sorbate.

Store: sealed, cool & dry. Best before: see label.

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Edible Inks (All Colours)

Formulated for food contact with consistent colour and smooth flow across all our sheets.

What’s inside?

Black / Yellow / Cyan / Magenta / Grey: water, glycerin, ethanol, permitted colour additives; preservative methylparaben (0.1%).

Tip: colours can brighten once absorbed by frosting; exact screen-to-print matches aren’t guaranteed.

Quick Compare

Feature A4 Icing A3 Icing Ultra-Thin Wafer Clear
Look Opaque, vibrant Opaque, vibrant (large) Translucent Matte 100% transparent
Taste Light vanilla-sugar Light vanilla-sugar Neutral Neutral Tasteless
Best For Cakes / cupcakes / cookies Large cakes / full-bleed Drink toppers Stand-ups / flowers Drinks / glossy desserts
Cutting Pre-cut or custom Pre-cut or custom Handle gently Scissors / plotter Pre-cut or custom
Storage Sealed, flat, cool & dry (no refrigeration). Check each label for best-before.
Heads-up: edible colours can vary slightly from screens and often brighten on frosting/icing. Exact matches aren’t guaranteed.

Icons shown reflect general formulation intent. Always review your specific product label and dietary needs.